Large Silicone Pastry Mat GQ-273

The silicone pastry mat is designed with an enlarged design and spacious size to easily accommodate various dough operations, suitable for making cookies, pizza, pies, bread, cake bases, etc.

It is made of food-grade silicone and does not contain BPA and other harmful chemicals, making it safer to use. The silicone mat has excellent high and low temperature resistance and can be used in a temperature range of -40°C to 240°C, which is very suitable for high-temperature baking and frozen foods. It is strong and durable and will not deform, fade or crack even after long-term use, and can maintain a good service life for a long time.